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Good nutrition is vital to a strong and healthy mind and body. It’s true what they say - you are what you eat.

This statement points out very effectively that if you feed your body with low nutritional and sugary garbage, your body has nothing to work with and you’ll end up eventually feeling like garbage.

On the other hand, if you nourish your body with food that is packed with nutrients such as vitamins, fiber, healthy fats, whole grains and omega-3’s, you’ll notice a huge difference in how you look and feel…especially if you make this type of food a dietary habit.

Right now we’re at a crossroad - we know we should be eating better, but there are so many restaurants available offering “bad” food and it’s making the obesity rate skyrocket. Even restaurants that offer fish platters and other health-conscious meals end up not so good because of the amount of calories you ingest between the bread, large portions and dessert.

You have two options:

1. Stay away from fast rood restaurants - and when you eat out at restaurants, be strict about what you eat. Stay away from the bread and don’t finish everything on your plate…bring the rest home for a meal you can eat the next day.

2. Make a meal at home yourself using ingredients you buy at the grocery store, not frozen entrees.

The focus of this article is on number two because by making your own meal, you can control exactly what goes into it. The end result is a meal that you know is nutritious and NOT packed with health-deteriorating ingredients.

Here’s an example of the perfect meal you can make at home. It has everything you need for better health.

What you’ll need is:

1 9-10 ounce bag of baby spinach
1 can of wild Alaskan pink salmon
1-2 teaspoons of olive oil
1-2 teaspoons of balsamic vinegar
1/2-3/4 cup of brown rice

Here’s a breakdown of each food’s health benefits:

Spinach - this green leaf is packed with phytonutrients, vitamins and fiber - and it’s low in calories.

Wild Alaskan Pink Salmon - yes, canned! It tastes better than you think. The reason this is recommended is because the food is a powerhouse of good fats, protein and omega-3’s and is low in calories and carbohydrates. The salmon you would normally buy is potentially high in mercury, which is bad. This Wild Alaskan form is free of mercury…and it’s inexpensive.

In case you’re wondering, Omega-3’s are vital for healthy weight loss, brain health and a healthy cardiovascular system.

Olive Oil - full of good fat which your body does need. When you buy olive oil, make sure it’s 100% authentic. Some brands are now mixing olive oil with refined oils…the end result is olive oil, but not really.

Balsamic Vinegar - vinegar reportedly controls your blood sugar level when eating which is important for overall health. Furthermore, it gives the meal more taste.

Brown Rice - whole grains are full of vitamins and fiber. Check out Uncle Ben’s instant brown rice…it’s pretty good and quick to make.

Making the meal is easy. You simply lay the spinach out on a platter- you can more or less use however much you want- and drizzle 1-2 teaspoons of olive oil and balsamic vinegar over the spinach.

Let this sit for 10 minutes or so- this gives the spinach a chance to soak up the oil and vinegar. While this is sitting, cook the brown rice and open up the can of salmon.

When ready, simply spread the salmon over the spinach and put the brown rice either on the side or in a separate bowl.

And now the best part of all - ENJOY!

This meal will take you 15 minutes max to make and each bite will nourish your body from the inside out. And once you get used to eating healthy, you’ll find yourself experimenting with all types of different meals.

This article shared with you one example of a perfect meal, but there are many many more!

Have you heard the news? Coffee has antioxidants! Antioxidants have been studied to a great extent. The evidence indicates that antioxidants can potentially delay the aging process as well as protect the body against the development of age-related diseases.

If you read any medical articles that relate to these studies and you are not in the field of medicine, most likely you will get lost inside the information. This is where a problem in believing that certain foods containing antioxidants are good for you begins.

A very interesting study was conducted regarding coffee beans and the antioxidant benefits that could be obtained when consumed.

The article was very lengthy and had a great deal of medical terms and references in it. What the results proved was that although antioxidants did exist in coffee, when the beans were heated and processed, the benefits that can be obtained when drinking it are diminished.

This is easier to understand when you can consider how the testing was done.

Using lab rats to test the effects of the antioxidants in coffee is misleading. Especially when the coffee was not simply ground up and processed in the normal human fashion where we place the grounds into a coffee pot and run hot water over it resulting in a pot of hot liquid which is of course coffee.

The testing in the labs involved breaking down the coffee bean into different parts. For instance, the skin was removed from the coffee bean and tested as to the amount of antioxidants it contained.

Why would they do this you might ask?

Well, the skin is where the highest amount of antioxidants can be found. Yet, we have to ask the question, “Who drinks just the skin of the coffee bean?”

Another problem with thinking any positive results meant that coffee is good for us is the fact that after coffee is brewed, it looses a great deal of the antioxidants through the heating process.

After testing coffee in various forms and breaking it up into several different components, at the very end of an extremely long description of medically challenging terms and data, it became clear that the lab test did not in fact prove coffee to have any antioxidant benefits when consumed as a hot stimulating drink.

In fact at the end of this article the bottom line was that there was no proof at all that coffee was good for us due to any substantial amount of antioxidants after the brewing process.

So, the bottom line here is…

Rumors can start very fast and become thought of as fact if we do not do our own research.

All over the world, night after night, millions of people are riveted to their TV sets - but not to watch the latest soap, or CSI. Not to watch Jay Leno or Sex in the City. Not to see who outwits, outlasts and outplays others in Survivor. No - they are spellbound by the efforts of a small band of obese people trying to overcome the effects of years of overeating.

It’s not surprising that for so many people this is compulsive viewing. Obesity is the new epidemic. Fat children lumber around school playgrounds while their overweight mothers fill shopping carts with wrong choices. Then… they sit down at night to watch The Biggest Loser. They see dramatic weight loss and startling new body shapes beginning to emerge. They want the same results - and they begin to think it might be possible.

But who has four or five hours a day to work out? Who can afford a personal trainer several times a week? And who has the luxury of their own personal adviser on calorie content and smart food choices? The answer is: not many people. But you have to remember that this is television: it’s a false situation. As the players keep reminding themselves and the viewers: “This is a GAME. You have to make the most of your time here - it’s going to be so much harder out in the real world.”

IS it harder in the real world? Probably. But you can take lessons away from watching this reality show. You can make it work for you, as well as for the contestants. Here are three practical and useful lessons you can put to use immediately.

1. Put Weight Loss First.

In the Biggest Loser household WEIGHT LOSS COMES FIRST. Make it come first in your household, too. Sounds simple, doesn’t it? It is. In fact, so simple that many people just overlook it. They try to fit exercise and meal planning around everything else in their lives, instead of making it a priority.

Think: what is most important: getting the weight off, and becoming fit enough to put years on your life - or watching another TV show? Sit down with a pen and paper and allot at least one hour a day to planning meals, recording what you eat, and doing some form of exercise. You’ve still got 23 hours left to do everything else!

2. E is for Exercise - and Enjoy!

What else do you notice in the Biggest Loser household? The more they exercise, the more they seem to enjoy it. Oh sure, they grunt and they groan; they sweat and they complain. But as the weeks go on, you’ll hear them say things like: “I never thought I’d say that I look forward to working out - but now don’t feel right if a day goes past without exercise!”

The secret to enjoying exercise is finding what’s right for YOU. If you don’t really enjoy the gym, look for other forms of exercise. You need a mix of cardio and resistance training - but it doesn’t have to be on machines. Walk, swim, dance, climb hills, push a wheelbarrow in the garden… there are endless choices that can be fun for you. Research what happens to various muscle groups - and to your heart - when you exercise, and pick activities that you will enjoy.

3. Identify the Triggers.

Emotions run high when the contestants have to face their demons. Weight gain is rarely from just a physical cause. If you keep a food diary, and faithfully record not only what you eat but when (and why) you eat it, you’ll soon see a pattern of emotional eating. What are YOUR triggers? Boredom? Tiredness? Family arguments?

Once you have identified these triggers, you can start working on strategies to defeat them. This can be as simple as challenging yourself every time you want food. (”Am I hungry - yes or no? If I’m not hungry, then why do I want to eat? Am I really just thirsty? If I’m running to the fridge because I’m upset, is there something else I can do to feel better? Is there a long-term solution that will fix this forever?” and so on.) If you’re not yet ready to deal with the root cause, then be prepared with food that won’t add to your problems with the resulting rolls of fat. Make sure that you have ‘good’ food at hand - but also food that you LIKE.

These are just three of the lessons that anyone can take away from watching The Biggest Loser. And you’ll have the satisfaction of knowing you did it all by yourself.